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SAN SALVADOR RESTAURANTS

COLUMBUS ISLE AT CLUB MED

features a pricey, but fantastic buffet that is all you can eat. Three restaurants: main restaurant with varied buffets and 2 specialty restaurants located at the "Sea Center." 3 bars*. (Its promoters estimate that more than 30% of the island's population works at the club) The main dining room, where meals are an ongoing series of buffets, lies in the resort's center. Two specialty restaurants offer Italian and grilled food, respectively. Nonfat, low-calorie, and vegetarian dishes are also featured. Nightly entertainment is presented in a covered, open-air theater and dance floor behind one of the bars.

Total All-Inclusive · The Christopher's, main restaurant · The Berimbau, a Brazilian specialty restaurant · The Watling's · The Verve Lounge · Bar Azul · Liquid · The Beacon · ZAO

PARADIS RESTAURANT

Located at the Plaza Mall, this restaurant is open every day for breakfast, lunch and dinner. Typical local food such as cracked conch, salad conch, ribs, veal, fresh fish, peas and rice, crab and rice. Very friendly and welcoming staff.

3 SHIPS RESTAURANT AND BAR

in Cockburn Town is a local favorite. It is open for breakfast and lunch, and occasionally dinner. Since the early 1990s, Faith Jones, the owner, keeps visitors coming back for her cracked conch, steamed or fried grouper, and crab 'n' rice, served with mounds of coleslaw, potato salad, or peas 'n' rice. Spend some time here, and you're sure to strike up a conversation or two with Ms. Jones and the townspeople who stop in for food, drink, or just "to chew the fat" in more ways than one. Jones used to cater meals from her home next door before she opened this dining spot.

PEACHES TAKEAWAY

Features local Bahamian fare; in Cockburn Town

NEW COLUMBUS TAVERN

In Victoria Hill features typical Bahamian fare -- like Crack Conch, BBQ Ribs, steamed fish, and pizza -- and yes they deliver!

RIDING ROCK INN

Sit on the deck overlooking the water or eat inside; either way, you can dine on hearty portions of comfort food. Pancakes make a good choice for breakfast, and sandwiches are on the menu for lunch. The price-fixed dinners include soup, salad, main course, dessert, wine, and soft, chewy, just-baked Bahamian bread. Launch your meal with the well-seasoned conch chowder or okra soup and follow it up with steak, prime rib, veal, chicken, or fresh fish. Likewise, the Wednesday-night barbecues, featuring reggae music, are popular social events

HARLEM SQUARE CLUB

provides Bahamian and American cuisine with disco on weekends.

THE SEAFRONT RESTAURANT AT RIDING ROCK INN RESORT

The Seafront Restaurant at Riding Rock Inn Resort specializes in scrumptious Bahamian and American cuisine. Conch chowder is featured daily, along with specials for lunch and dinner. Sandwiches can also be prepared upon request. The view from the restaurant's dining room or deck is quite breathtaking.

Hours are 7:30 a.m. to 8:30 p.m. for Breakfast, Lunch and Dinner. Visa and MasterCard are accepted

WENDY'S RESTAURANT